On the ravines of the ancient area Grecanica, in the village of Palizzi, the small farm Filippo Brancati produces wine and extravergine olive oil to respect the principles of environmentally-aware and organic agriculture.
All the grapes are cultivated and harvested by hand and grow on “Carcare” colored clays in terraced hillsides overlooking the southern slope of the Ionian coast. The salt air coming from the sea, the summer sun and the rains, concentrated between autumn and winter, are decisive to define these wines they want to tell the character and beauty of Calabria.