A white with the Characteristics of a red
Venissa is a wine with true personality, intrinsically linked to its terroir. There is only one hectare of Dorona di Venezia in the world and only 3500 bottles are produced per year. The design is a project we realised thanks to our meeting with Carlo Moretti in 2012. We continue to imagine and design the working of the Venissa gold leaf, which is then produced in the Albertini Spezzamonte workshops in Murano, even now.
ClientTerre di Venezia